Tasca d'Almerita
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Regaleali Bianco

For 63 vintages this wine has represented the estate of the same name. It expresses to the fullest the potential aromas of the terroir. Always a classic, unmistakable with its Rhine bottle. A blend born from three different native grape varieties, grown in the high hills: Inzolia, Grecanico, and Catarratto, and with a small addition of Chardonnay.



  • 1. Flavor intensity
  • 2. Body
  • 3. Acidity
  • 4. Alcohol


As a certified B Corp, we are proud to be part of a global movement of companies committed to upholding high standards of social and environmental impact.
As members of Sostain, we join an association of winemakers dedicated to the sustainable development of Sicily.
We are part of a select group of winemakers, ambassadors of sustainability, who have demonstrated extraordinary efforts in practicing environmentally friendly viticulture in the face of evolving climate challenges.

Grapes: Inzolia (41%), Catarratto (33%), Grecanico (21%), Chardonnay (5%)
Appellation: White – Sicilia DOC
Yields per ha: 80 ql
Fermentation: in stainless steel tanks
Fermentation temperature: 14/16°C
Duration of fermentation: 15 days on average
Malolactic fermentation: not carried out
Ageing: 3 months in stainless steel tanks
Alcohol content: 12.5% Vol.
Wine analytical data: pH 3.30 – TA 5.1 g/l – RS 1.2 g/l – TE 21 g/l

Contains sulphites

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  • Vintage 2022
    Guide James Suckling
    Award 91/100
  • Vintage 2022
    Guide Vinous
    Award 90/100
  • Vintage 2022
    Guide Mundus Vini
    Award Medaglia d'Oro
  • Vintage 2021
    Guide James Suckling
    Award 92/100
  • Vintage 2021
    Guide Vinous
    Award 90/100